Simplestead

Epicurean Philosophy, Gardening, Livestock, Creativity, and Ecology

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Author: Simplestead

I'm an “Epicurean homesteader” and writer focused on simple, sustainable living. I am the author of Weed-Free Gardening and Grow Your Own Spices. I garden on about 1.5 acres and grow a large variety of annual and perennial edible, medicinal, and ecosystem support plants. I also keep ducks, dairy goats, chickens, a pet turkey, worms, and (occasionally) pigs. I teach classes in my community related to edible landscaping and organic gardening. When not growing food, cooking, or composting, I'm likely rocking on the garden swing with my partner Matt Miles, surrounded by our two dogs and four cats.
Simplestead

2022 Super Food Summit!

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Learn to Homestead!

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For Better Health…Do this one thing!

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The One Thing Every Gardener Needs

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Environmental Awakening

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May on the Homestead

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Make Thyme

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Happy National Gardening Day!

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Today’s the Big Day!

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Woodford wanted an audience today. Starting my new job today... Farm chores are done and my redecorated office is wonderfully inviting. Caught in The naked garden... Last year I spent my garden budget on arbors and gravel to mark the paths. This year I'll be adding more evergreens. Can you spot the goats in pasture? The ducks and chickens? The greenhouse, tiny library, and solar panel shipping container in the tour? Dad's night out When a massive tree falls Matt's Buche de Noel Check out how this hardworking livestock guardian dog keeps these goats in their pasture. Ramen 🍜 part 2. Plus "Phushi" (phony sushi with cheesy risotto and toppings like pimento cheese with faux eel sauce.

Simplestead

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